Dairy
Milk
Milk is a dairy carried here in 2 forms, used in 29 drinks on this site.
Not to be confused withEvaporated milk (Milk with about sixty per cent of its water removed; it is roughly twice as concentrated and will not stand in by volume.)
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White milk being poured into a tall plain glass, starting to pool at the bottom
Composition · Whole milk
Strengthnone
Density1.0313 g/ml
Sugar5.05 g per 100
Acid—
Energy61 kcal per 100
Animal originDairy
AllergensDairy
USDA FoodData Central (SR Legacy) · 171265. Milk, whole, 3.25% milkfat, with added vitamin D. Public domain. The record's own fluid-ounce portion gives 1.0313 g/ml, adopted as a true density because milk is poured rather than packed.
Composition · Semi-skimmed milk
Strengthnone
Density1.0313 g/ml
Sugar5.06 g per 100
Acid—
Energy50 kcal per 100
Animal originDairy
AllergensDairy
USDA FoodData Central (SR Legacy) · 171267. Milk, reduced fat, fluid, 2% milkfat, with added vitamin A and vitamin D. Public domain. Sold as semi-skimmed in Britain and Ireland and as 2% or reduced-fat in North America. The density is the record's own quart portion, a liquid measure, so it is a true density.
Used in these drinks
most first- Milk Kefir350 ml
- Chocolate Caliente250 ml
- Hot Chocolate · Cocoa240 ml
- Sahlab230 ml
- Salep230 ml
- Hot Chocolate220 ml
- Matcha Latte200 ml
- Caffe Latte180 ml
- Atole150 ml
- Cafe au Lait150 ml
- Champurrado150 ml
- Falooda150 ml
- Caffe Mocha150 ml
- Flat White130 ml
- Cappuccino120 ml
- Masala Chai · Steeped120 ml
- Banana Smoothie90 ml
- Cafe con Leche90 ml
- Milkshake90 ml
- Milkshake · Chocolate90 ml
- Milkshake · Strawberry90 ml
- Masala Chai80 ml
- Eggnog78 ml
- Egg Cream60 ml
- Noon Chai60 ml
- Builders Tea50 ml
- Cortado36 ml
- Bubble Tea35 ml
- Eggnog · Aged20 ml