herb
Thyme
Thyme is a herb. It is plant-derived, so it rules out no diet on its own.
Fresh · per 100 g
| Nutrient | Per 100 g |
|---|---|
| Energy | 101 kcal |
| Protein | 5.6 g |
| Carbohydrate | 24.4 g |
| Fibre | 14 g |
| Fat | 1.7 g |
| of which saturates | 0.5 g |
| Monounsaturated fat | 0.1 g |
| Polyunsaturated fat | 0.5 g |
| Cholesterol | 0 mg |
| Sodium | 9 mg |
| Potassium | 609 mg |
| Calcium | 405 mg |
| Iron | 17.4 mg |
| Magnesium | 160 mg |
| Phosphorus | 106 mg |
| Zinc | 1.8 mg |
| Copper | 0.6 mg |
| Manganese | 1.7 mg |
| Vitamin A | 238 µg |
| Vitamin C | 160 mg |
| Vitamin D | 0 µg |
| Thiamin | 0 mg |
| Riboflavin | 0.5 mg |
| Niacin | 1.8 mg |
| Vitamin B6 | 0.3 mg |
| Folate | 45 µg |
| Vitamin B12 | 0 µg |
USDA FDC SR Legacy record 173470. Density measured.