dairy
Soured Cream
Soured Cream is a dairy. It is of dairy origin, which is what the computed diet labels on any recipe using it are derived from.
Also known asSour cream · North AmericaSmetana · Russia
Cultured, full fat · per 100 g
| Nutrient | Per 100 g |
|---|---|
| Energy | 198 kcal |
| Protein | 2.4 g |
| Carbohydrate | 4.6 g |
| of which sugars | 3.4 g |
| Fibre | 0 g |
| Fat | 19.4 g |
| of which saturates | 10.1 g |
| Monounsaturated fat | 4.6 g |
| Polyunsaturated fat | 0.8 g |
| Cholesterol | 59 mg |
| Sodium | 31 mg |
| Potassium | 125 mg |
| Calcium | 101 mg |
| Iron | 0.1 mg |
| Magnesium | 10 mg |
| Phosphorus | 76 mg |
| Zinc | 0.3 mg |
| Copper | 0 mg |
| Manganese | 0 mg |
| Selenium | 3.7 µg |
| Vitamin A | 124 µg |
| Vitamin C | 0.9 mg |
| Vitamin D | 0 µg |
| Vitamin E | 0.4 mg |
| Vitamin K | 1.5 µg |
| Thiamin | 0 mg |
| Riboflavin | 0.2 mg |
| Niacin | 0.1 mg |
| Vitamin B6 | 0 mg |
| Folate | 6 µg |
| Vitamin B12 | 0.2 µg |
| Choline | 19.2 mg |
USDA FDC SR Legacy record 171257. Density measured.