Korea

Where a drink belongs, which is a drinking tradition rather than a border.

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Computed from the ingredients listed on each page and nothing else. It cannot account for cross-contamination or the product you buy, and it is not medical advice.

Milky white makgeolli in a traditional ceramic bowl with a ladle, small cups beside it
Korea · Kitchen ferment

Makgeolli

ClassicZero-proof7d 1h230 kcal
Sikhye (Korean rice punch) in a bowl with cooked rice grains and pine nuts floating on top
Korea · Kitchen ferment

Sikhye

ClassicZero-proof5h 17m157 kcal
A small ceramic bowl of dark red-brown sujeonggwa with a curl of dried persimmon and a floating pine nut
Korea · Traditional soft drink

Sujeonggwa

ClassicZero-proof2h 41m141 kcal