seasoning
Celery Salt
Celery Salt is a seasoning. It is plant-derived, so it rules out no diet on its own.
Ground · per 100 g
Cited against pure ground celery seed. Retail celery salt is diluted with a large proportion of table salt, so its sodium content is far higher than this record shows, and its other figures per gram are correspondingly lower.
| Nutrient | Per 100 g |
|---|---|
| Energy | 392 kcal |
| Protein | 18.1 g |
| Carbohydrate | 41.4 g |
| of which sugars | 0.7 g |
| Fibre | 11.8 g |
| Fat | 25.3 g |
| of which saturates | 2.2 g |
| Monounsaturated fat | 15.9 g |
| Polyunsaturated fat | 3.7 g |
| Cholesterol | 0 mg |
| Sodium | 160 mg |
| Potassium | 1400 mg |
| Calcium | 1767 mg |
| Iron | 44.9 mg |
| Magnesium | 440 mg |
| Phosphorus | 547 mg |
| Zinc | 6.9 mg |
| Copper | 1.4 mg |
| Manganese | 7.6 mg |
| Selenium | 12.1 µg |
| Vitamin A | 3 µg |
| Vitamin C | 17.1 mg |
| Vitamin D | 0 µg |
| Vitamin E | 1.1 mg |
| Vitamin K | 0 µg |
| Thiamin | 0.3 mg |
| Riboflavin | 0.3 mg |
| Niacin | 3.1 mg |
| Vitamin B6 | 0.9 mg |
| Folate | 10 µg |
| Vitamin B12 | 0 µg |
| Choline | 24.7 mg |
USDA FDC SR Legacy record 170920. USDA carries no record for celery salt, a retail blend of ground celery seed and table salt. This is its record for celery seed alone, the flavouring component of the blend. Density measured.