vegetable
Aubergine
Aubergine is a vegetable. It is plant-derived, so it rules out no diet on its own.
Also known asEggplant · United States
Raw · per 100 g
| Nutrient | Per 100 g |
|---|---|
| Energy | 25 kcal |
| Protein | 1 g |
| Carbohydrate | 5.9 g |
| of which sugars | 3.5 g |
| Fibre | 3 g |
| Fat | 0.2 g |
| of which saturates | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0.1 g |
| Cholesterol | 0 mg |
| Sodium | 2 mg |
| Potassium | 229 mg |
| Calcium | 9 mg |
| Iron | 0.2 mg |
| Magnesium | 14 mg |
| Phosphorus | 24 mg |
| Zinc | 0.2 mg |
| Copper | 0.1 mg |
| Manganese | 0.2 mg |
| Selenium | 0.3 µg |
| Vitamin C | 2.2 mg |
| Thiamin | 0 mg |
| Riboflavin | 0 mg |
| Niacin | 0.6 mg |
| Vitamin B6 | 0.1 mg |
USDA FDC SR Legacy record 169228.