dairy
Feta
Feta is a dairy. It is of dairy origin, which is what the computed diet labels on any recipe using it are derived from.
Brined, crumbled · per 100 g
| Nutrient | Per 100 g |
|---|---|
| Energy | 265 kcal |
| Protein | 14.2 g |
| Carbohydrate | 3.9 g |
| of which sugars | 0 g |
| Fibre | 0 g |
| Fat | 21.5 g |
| of which saturates | 13.3 g |
| Monounsaturated fat | 4.6 g |
| Polyunsaturated fat | 0.6 g |
| Cholesterol | 89 mg |
| Sodium | 1139 mg |
| Potassium | 62 mg |
| Calcium | 493 mg |
| Iron | 0.7 mg |
| Magnesium | 19 mg |
| Phosphorus | 337 mg |
| Zinc | 2.9 mg |
| Copper | 0 mg |
| Manganese | 0 mg |
| Selenium | 15 µg |
| Vitamin A | 125 µg |
| Vitamin C | 0 mg |
| Vitamin D | 0.4 µg |
| Vitamin E | 0.2 mg |
| Vitamin K | 1.8 µg |
| Thiamin | 0.2 mg |
| Riboflavin | 0.8 mg |
| Niacin | 1 mg |
| Vitamin B6 | 0.4 mg |
| Folate | 32 µg |
| Vitamin B12 | 1.7 µg |
| Choline | 15.4 mg |
USDA FDC SR Legacy record 173420. Density measured.